2441 Parkway | Pigeon Forge, TN 37863

Phone: 865.868.1000 | Fax: 865.868.100

 

Open Sun-Thurs 11 am - 10 pm | Fri-Sat 11 am - 11 pm

Lunch Menu (lunch.pdf)
LUNCH COMBOS

1/2 Colossal Club and Soup or Salad - $7/99

Bullfish Chicken Pasta Combo - 8.99
Marinated grilled chicken breast, mushrooms, spinach, sundried tomatoes and broccoli florets, sautéed with penne pasta in a light white wine cream sauce, paired with your choice of House or Caesar salad.

SALADS

Crispy Chicken Salad - 8.99
Hand-breaded chicken tenders over mixed greens with smoked ham, Roma tomatoes, cheddar cheese, red onions & applewood smoked bacon, with honey mustard dressing.

Bullfish Strawberry Salad - 9.49
Tender grilled chicken breast, sliced thin and served over fresh farmers’ market greens with strawberries, caramelized pecans and bleu cheese crumbles. Accompanied by honey vinaigrette.

Grilled chicken Caesar - 8.99
Tender grilled chicken over crisp romaine lettuce tossed ins our own Caesar dressing with imported parmesan cheese and homemade croutons.

Black & Bleu Salad - 9.99
Blackened sirloin steak cooked to your liking, served over fresh mixed greens with sweet Roma tomatoes, cucumbers, red peppers, bleu cheese crumbles & Cajun fried onions. Served with our homemade bleu cheese dressing.

SIGNATURES - Served with steamed broccoli and white cheddar mashed potatoes unless otherwise noted.

Grilled Salmon - 9.99
6 oz. grilled Atlantic salmon crowned with our special mustard dill sauce.

Trout Almondine - 9.49
Fresh rainbow trout, lightly breaded, pan-seared and topped with toasted almonds.

Bullfish Fish and Chips - 8.99
Lightly breaded and fried golden brown, served with fries, cole slaw and remoulade sauce.

Flame Grilled Sirloin - 9.99
6 oz. premium top choice sirloin aged to perfection & grilled the way you like it.

Herb Roasted Chicken - 8.99
One half herb-roasted chicken – roasted fresh all day. Served with cheese grits and fresh seasonal vegetables.

Lunch Southern Style Chicken Tenders - 8.99
Fresh hand-breaded chicken tenders fried crisp and golden. Served with fries and cole slaw, accompanied by tangy barbeque and honey mustard dipping sauces.

Meatloaf Stack - 8.99
A lunch sized portion of our home-style meatloaf stacked aside white cheddar mashed potatoes, smothered with wild mushroom gravy and  topped with tobacco onions.

SANDWICHES

Colossal Club Sandwich - 8.99
Roasted turkey breast, baked ham, applewood smoked bacon, Swiss and cheddar cheeses, leaf lettuce, tomato and chipotle mayonnaise on toasted wheat bread.

Black Angus Cheeseburger - 7.99; Add applewood smoked bacon .99
Grand Champion Angus burger, hickory grilled and stacked high with leaf lettuce, tomato, pickles and Cajun fried onion rings, with your choice of cheddar, provolone, pepper Jack, American or Swiss cheese.

Grouper Po’ Boy - 9.99
Golden-fried fresh grouper on a toasted hoagie with remoulade sauce, leaf lettuce and sliced tomatoes.

Tennessee Jack Grill - 8.99
Grilled marinated chicken breast basted with our barbeque sauce then crowned with melted pepper Jack cheese, applewood smoked bacon, lettuce and tomato.

Bullfish Crab Cake Sandwich - 9.99
A large housemade lump Blue Crab cake, served on our fresh-baked toasted bun with lettuce, tomato and homemade remoulade sauce.

Bullfish Steak Sandwich - 9.99
Grilled, marinated sirloin steak with caramelized onions, topped with melted Swiss cheese, on a toasted hoagie bun with lettuce and tomato.

 
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